In the process of raising lean pigs, each pig farm will choose for itself a different raising method and type of food.
However, reality shows that the following farming methods are emphasized by many pig farmers.
First, farmers often choose pig breeds with a high lean rate and must be able to adapt to Vietnam's climatic conditions. Exotic pig breeds usually have 3/4 or 7/8 pigs with foreign blood. When choosing piglets to raise, farmers should pay attention to choosing pigs with long bodies, broad shoulders and hips, sturdy legs, compact belly, sparse hair, thin skin, healthy pink, disease free and fully vaccinated.
Regarding barns and barn equipment, pig farmers must pay attention to arranging barns that are tall, clean and airy in the summer, warm in the winter to avoid rain and drafts. The appropriate direction to arrange the barn is east-west. Choosing this direction is to avoid solar radiation on pets. Because when the temperature is too hot, pigs will eat less or lose their appetite, leading to slow growth.
If you choose the above direction, the temperature is suitable, the pigs can easily adapt, eat and grow evenly. The floor of the barn should be made of concrete and slightly sloped. Do not use a smooth bowl to avoid when there is water, the pigs will slip and fall... Feeding troughs are used separately and designed to be the right size. Outside the barn, a system of drainage ditches, wastewater and excrement treatment pits must be arranged.
Regularly clean barns, tools, and equipment for livestock production... If the density is too high and there is not enough room for pigs to eat, drink, and sleep, they will fight. Therefore, the farming density must be arranged to be reasonable with the actual size of the barn. Normally, a maximum of 15 - 30 birds/pen (1.0 - 1.2 m2/bird). The largest stage when sold is an average of 1m2/bird.
Regarding food and nutrition, it depends on the person directly raising pigs at each different stage. Mixed feed must balance ingredients and nutritional value, ensuring quantity, quality and type. According to VIC Company officials: There are many types of products that lean pig farmers can choose as desired such as Star 01 (used for pigs 15-30kg), Star 02 used for pigs 30-60kg, V5012S, V5013S...
In recent years, when receiving advice from staff, farmers also approached and chose a type of liquid fermented grain product combined with Golden Pig concentrate in lean pig farmers. Mrs. Le Thi Ut's household in Thien Huong commune, Thuy Nguyen district has been using Con Heo Vang products for nearly 7 years in raising lean pigs and said: The family's farm regularly maintains about 100 pigs.
Since raising pigs until now, the farm has immediately chosen Con Heo Vang's products. After many years of raising pigs with Con Heo Vang concentrated product, she realized that using this product is easy, does not require cooking and has high breeding efficiency, attracting more pig farmers to choose the product.
However, reality shows that the following farming methods are emphasized by many pig farmers.
First, farmers often choose pig breeds with a high lean rate and must be able to adapt to Vietnam's climatic conditions. Exotic pig breeds usually have 3/4 or 7/8 pigs with foreign blood. When choosing piglets to raise, farmers should pay attention to choosing pigs with long bodies, broad shoulders and hips, sturdy legs, compact belly, sparse hair, thin skin, healthy pink, disease free and fully vaccinated.
Regarding barns and barn equipment, pig farmers must pay attention to arranging barns that are tall, clean and airy in the summer, warm in the winter to avoid rain and drafts. The appropriate direction to arrange the barn is east-west. Choosing this direction is to avoid solar radiation on pets. Because when the temperature is too hot, pigs will eat less or lose their appetite, leading to slow growth.
If you choose the above direction, the temperature is suitable, the pigs can easily adapt, eat and grow evenly. The floor of the barn should be made of concrete and slightly sloped. Do not use a smooth bowl to avoid when there is water, the pigs will slip and fall... Feeding troughs are used separately and designed to be the right size. Outside the barn, a system of drainage ditches, wastewater and excrement treatment pits must be arranged.
Regularly clean barns, tools, and equipment for livestock production... If the density is too high and there is not enough room for pigs to eat, drink, and sleep, they will fight. Therefore, the farming density must be arranged to be reasonable with the actual size of the barn. Normally, a maximum of 15 - 30 birds/pen (1.0 - 1.2 m2/bird). The largest stage when sold is an average of 1m2/bird.
Regarding food and nutrition, it depends on the person directly raising pigs at each different stage. Mixed feed must balance ingredients and nutritional value, ensuring quantity, quality and type. According to VIC Company officials: There are many types of products that lean pig farmers can choose as desired such as Star 01 (used for pigs 15-30kg), Star 02 used for pigs 30-60kg, V5012S, V5013S...
In recent years, when receiving advice from staff, farmers also approached and chose a type of liquid fermented grain product combined with Golden Pig concentrate in lean pig farmers. Mrs. Le Thi Ut's household in Thien Huong commune, Thuy Nguyen district has been using Con Heo Vang products for nearly 7 years in raising lean pigs and said: The family's farm regularly maintains about 100 pigs.
Since raising pigs until now, the farm has immediately chosen Con Heo Vang's products. After many years of raising pigs with Con Heo Vang concentrated product, she realized that using this product is easy, does not require cooking and has high breeding efficiency, attracting more pig farmers to choose the product.
